Agriculture Project Topics & Materials In PDF, Doc.

1. THE EFFECT OF DIFFERENT ORGANIC MANURE ON CUCUMBER PLANT

» TABLE OF CONTENTS Cover Page – – – – – – – – – – Title Page – – – – – – – – – – Certification – – – – – – – – – – Dedication – – – – – – – – – – Acknowledgement – – – – – – – – – Abstract – – – – – – – – – – Table of Content – – – – – – – – – Chapter One: Introdu...Continue Reading »

Item Type: Project Material | 50 pages | 9,428 engagements |

2. SURVEY OF FARM SOURCE OF INCOME AMONG RESIDENTS

» CHAPTER ONE INTRODUCTION 1.1 Background Information Nigeria has been an agricultural economy since the colonial period up to the 1970s when we witnessed the oil boom. The agricultural sector contributed over 60% to the country’s Gross Domestic Product (National Technical Working Group (NTWG), 2009). From early 1970s to mid 1980s, rapid expansion of the oil sector played a role in eroding the...Continue Reading »

Item Type: Project Material | 50 pages | 6,186 engagements |

3. SURVEY OF DIFFERENT SOURCES OF INCOME FOR DEVELOPMENT OF SECONDARY SCHOOLS

» CHAPTER ONE INTRODUCTION 1.1 Background of the Study Financing formal education in Nigeria has become an issue of public concern as a result of the present economic down turn and worldwide inflation. According to Central Bank of Nigeria (2003), poor financing has been the bane of Nigerian education system to the extent that the budgetary allocation has been very low. Furthermore, the federal gover...Continue Reading »

Item Type: Project Material | 50 pages | 6,174 engagements |

4. ACCESSING OF NUTRITIONAL STATUS

» INTRODUCTION Nutritional status is the balance between the intake of nutrients by an organism and the expenditure of these in the process of growth, reproduction, and health maintenance (Kruuse, 2007). Nutritional status can be measured for individual as well as for population. Accurate measurement of individual nutritional status is required in clinical practice. The choice of nutritional status ...Continue Reading »

Item Type: Project Material | 50 pages | 5,600 engagements |

5. THE EFFECT RATE OF FERTILIZER APPLICATION ON VEGETABLE (TELFAIRIA OCCIDENTALIS)

» ABSTRACT Field trials were conducted at the Imopoly farmFarm, Imo State Polytechnic Umuagwo in 2014 to determine the effect rate of fertilizer application on vegetable (telfairiaoccidentalis). The treatments involved nine fertilizer types namely; Aleshinloye grade A, Aleshinloye grade B, Sunshine grade A, Sunshine grade B, Pace setter grade A, Pace setter grade B, Neem compost,. Fluted pumpkin ...Continue Reading »

Item Type: Project Material | 50 pages | 8,542 engagements |

6. THE ANTI-NUTRITIONAL COMPOSITION OF OKRO SEEDS FLOUR AT DIFFERENT STAGES OF MATU...

» ABSTRACT The anti nutritional composition of Okro seeds flour at different stages of maturity at harvest were analyzed. The Okro fruits were harvest at one and two, week’s maturity after fruity. They were de husked prior to the determination of anti nutritional composition. The results were statistically analyzed descriptively and correlatively at 95% confidence limit. The tannin, saponine alkal...Continue Reading »

Item Type: Project Material | 50 pages | 5,471 engagements |

7. NUTRITIONAL VALUE OF DIOSCOREA BULBIFERA (AERIAL YAM)

» ABSTRACT Dioscorea bulbifera is a major stable food crop which is a species of yam widely distributed around the world in tropical and subtropical regions. Dioscorea bulbifera have been traditionally used to lower glycemic index, thus providing a more sustained form of energy and better protection against obesity and diabetics, it also has anti cancer properties. The present study was und...Continue Reading »

Item Type: Project Material | 50 pages | 9,079 engagements |

8. ISOLATION AND CHARACTERISTICS OF SALMONELLA SPECIES FROM FROZEN FOODS

» ABSTRACT A study was conducted to determine the presence of Salmonella species in Frozen Foods in Owerri in August, 2000. A total of 30 Food samples were collected from the different market in ten different locations in Owerri and examined for the presence of Salmonella. After the culturing and biochemical tests, three different Salmonella species were isolated and they include: Salmonell...Continue Reading »

Item Type: Project Material | 50 pages | 6,063 engagements |

9. FOOD CONSUMPTION PATTERN AND MICRO NUTRIENT INTAKE OF MOTHERS

» CHAPTER ONE 1.0 INTRODUCTION Nutrition is the science of food, nutrients and other substances, their action, interaction and balance in relation to health and disease and the processes by which the organism ingests, digests, absorbs transports, utilizes and excretes food substances. The development of nutrition made food to be recognized as the fundamental source of nutrients. Food and nutri...Continue Reading »

Item Type: Project Material | 50 pages | 5,869 engagements |

10. FEEDS AND FEEDING OF SHEEP AND GOAT

» ABSTRACT Comparisons were made between 24 Ethiopian rams and 24 Galla goats for voluntary intake, feed selectivity and growth performance when offered three levels of sorghum stover. The levels observed were 25,50 and 75 g/kg live weight per day. Measurements of intake, growth and feed selectivity were taken over a period of 10 weeks. Both sheep and goats consumed more stover (P0.05) was observed ...Continue Reading »

Item Type: Project Material | 50 pages | 6,896 engagements |

11. EFFECT OF POULTRY MANURE ON THE GROWTH AND YIELD OF TERFERA

» ABSTRACT A field trial was carried out at the Imopoly Farm to determine the effects of rate of poultry manure on the growth and yield of Watermelon. Six different rates of poultry manure were replicated three times on eighteen beds. The treatments were; control plot, 2 tons/ha, 4 tons/ha, 6 tons/ha, 8 tons/ha, 10 tons/ha. The treatments were arranged in a completely randomized block desig...Continue Reading »

Item Type: Project Material | 50 pages | 6,802 engagements |

12. DEPLETION OF STRATOSPHERIC OZONE

» ABSTRACT Depletion of stratospheric ozone emerged as a political concern in the early 1970s in the United States in the debate over the development of a commercial fleet of supersonic transports. In the mid 1970s it became a major political issue with regard to the use of CFCs in aerosol spray cans, and in 1978 the United States banned the nonessential use of CFCs as aerosol propellants. Efforts...Continue Reading »

Item Type: Project Material | 50 pages | 5,185 engagements |

13. COMPARATIVE ASSESSMENT OF THE EFFECT OF DIFFERENT RATES OF GOAT DROPPINGS ON THE...

» CHAPTER ONE INTRODUCTION An extensive literature documents the potential for integration of pasture and goat dropping in plantation agriculture (Shelton et al. 1987). The integration of various crops and animals enables synergistic interactions, and result in a greater additive and total contribution than the sum of their individual effects (Edwards et al., 1988) cited in Devendra, 201...Continue Reading »

Item Type: Project Material | 50 pages | 5,159 engagements |

14. BROILER PRODUCTION AND VALUE

» ABSTRACT The cost and return analysis of different sizes of integrated broiler farms in Oru East in Imo State has been carried out based on the primary data collected from 150 broiler farmers for the period Mar 2011 to Feb 2012. The study has shown that the total fixed investments per bird have been highest on small farms, followed by medium and large farms. The total cost of meat product...Continue Reading »

Item Type: Project Material | 50 pages | 8,471 engagements |

15. THE PERCEPTION OF FARMERS ON THE EFFECT OF CLIMATE CHANGE ON FARM PRODUCE

» ABSTRACT The research was carried out based on the perception of farmers of the effect of climate change on farm produce. The aim of the study was to identify various climatic factors that can affect farming system which include sunrise (hot temperature), winter, equinox, rainfall, summer, coldness, wind etc and also places where lakes, rivers ocean / sea, stream, rocks/ hills forest etc are...Continue Reading »

Item Type: Project Material | 50 pages | 8,347 engagements |

16. EFFECTS OF ACTIVITIES OF AGRICULTURAL DEVELOPMENT PROGRAMME

» TABLE OF CONTENT PAGE TITLE PAGE ...Continue Reading »

Item Type: Project Material | 50 pages | 7,102 engagements |

17. POULTRY FARMING AND EFFECTS ON DEVELOPMENT

» ABSTRACT This research project investigate Poultry Farming and Effects on Development: A case study of Ibarapa Region. The chapters are divided into five chapters. The first chapter contains background of the study, scope, purpose of study, hypothesis and definition of terms. Chapter two contains literature review and Historical of study area. This section provides information on wo...Continue Reading »

Item Type: Project Material | 50 pages | 7,490 engagements |

18. POULTRY FARMING: A VERITABLE TOOL FOR ECONOMIC EMPOWERMENT

» ABSTRACT This project work is primarily designed to provide complete understanding of poultry farming as an economic tool commercial poultry farming is practiced by most rural households throughout the developing world; despite the fact that its contribution to livelihoods appears to be of little nominal value when observed by researchers and other outsiders. This project utilizes sustainable l...Continue Reading »

Item Type: Project Material | 50 pages | 9,217 engagements |

19. ANALYSIS OF THE IMPACT OF AGRICULTURE ON ECONOMIC GROWTH IN NIGERIA

» CHAPTER ONE INTRODUCTION 1.1 Background to the Study The term Agriculture is derived from the Latin words, “ager,” meaning field, and “Cultura”, meaning cultivation. This suggests that the earliest form of production agriculture was crop production (Are, Igbokwe, Asadu, Bawa, 2010; Erebor, 2003). It may be noted that Agriculture is more than crop production. It also includes anima...Continue Reading »

Item Type: Project Material | 50 pages | 7,896 engagements |

20. PERCEPTION OF FARMERS ON THE EFFECT OF CLIMATE CHANGE ON FARM PRODUCE

» ABSTRACT The research was carried out based on the perception of farmers of the effect of climate change on farm produce. The aim of the study was to identify various climatic factors that can affect farming system which include sunrise (hot temperature), winter, equinox, rainfall, summer, coldness, wind etc and also places where lakes, rivers ocean / sea, stream, rocks/ hills forest etc are...Continue Reading »

Item Type: Project Material | 50 pages | 8,603 engagements |

21. THE IMPORTANCE OF IMPROVING AGRICULTURAL PRODUCTION THROUGH THE ACTIVITIES OF AG...

» ABSTRACT his research work is designed to x ray deeply into the importance of improving agricultural production in Nigeria using some selected cooperative societies in Mbaise L.G.A as a case study. The work is designed and arranged in a simple manner. It has five chapters. Chapter one introduces the work give us a title background of the topic states the problems that led us into the research ...Continue Reading »

Item Type: Project Material | 50 pages | 8,214 engagements |

22. SOIL CHARACTERIZATION AND LAND SUITABILITY EVALUATION

» ABSTRACT The land at Anuka, Nsukka Local Government Area of Enugu State in Southeastern Nigeria, under the sub humid tropical climate was evaluated for maize (Zea mays), cassava (Manihot esculenta), yam (Dioscorea spp.) and oil palm (Elaeis guineensis) cultivation. Data were obtained by field study and laboratory analyses. Six pedons were dug and described: two pedons each for maize and oil palm f...Continue Reading »

Item Type: Project Material | 50 pages | 9,043 engagements |

23. SKILL NEEDS OF SECONDARY SCHOOL GRADUATES FOR EMPLOYMENT IN RICE PRODUCTION ENTE...

» AbstractThis study was designed to determine the effect of mind mapping on students? achievement in abstract contents of electrical and electronic trades in technical colleges. The study adopted the quasi experimental research design, precisely, pretest, posttest non equivalent control group design which involved groups of students in their intact classes. A sample of 193 electrical and electronic...Continue Reading »

Item Type: Project Material | 50 pages | 6,082 engagements |

24. EFFECT OF OIL TYPES ON THE PHYSIO-CHEMICAL AND ORGANOLEPTIC QUALITIES OF AKARA

» ABSTRACT Akara is a tasty snack enjoyed by different sections of the population. This project investigated the effect of oil type on the sensory and chemical properties of akara produced from three different oil samples. The cowpea samples were soaked washed dehulled grind mixed with ingredients and fried in the various oil samples. The results of sensory evaluation and proximate analysis indicate...Continue Reading »

Item Type: Project Material | 50 pages | 5,877 engagements |

25. CATTLE RANCHING IN NIGERIA: PROBLEMS AND SOLUTION

» Abstract Pastoralism is the most traditional of ruminant livestock production systems in which extensive movement of the animals in search of pastures and water is its salient feature. Whereas the system is adapted to exploit the dry, arid climatic zone, it often overlaps into wetter, agricultural land, occasionally ending up into violent conflicts. Ranching is practically the intensive form of pa...Continue Reading »

Item Type: Project Material | 65 pages | 21,613 engagements |

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